The line is costing you more than you think
You know what you sold today. You do not know how many people saw the queue, did the maths, and went to get a sandwich instead. That is the number this fixes.
recovered orders in a month covers Pro, at a $15.00 ticket. That is one person every 2 days who would otherwise have walked.
Your own arithmetic will differ — put your real ticket into the demo and it will use that instead.
Farm Stand
Know what a pound actually costs you to grow, and stop guessing your price.
Find out which crops actually make money
What the bed cost in seed, transplants and hours, against what came out of it. Most growers find the crop they assumed was carrying them is the one costing them.
Take orders before market day
People reserve and pay ahead, you pick to a list instead of to a guess, and they collect in a window you set.
Stop loading the van with what will not sell
What you brought against what went home tells you the number nobody tracks — and it is usually the difference between a good market and a wasted Saturday.
Sell a whole crop to the trucks near you
Open a lot at a trade price, let several trucks take a share of it, and the more they take together the less it costs each of them. You separate the lots; they each collect their own.
Pro
Stop losing the people who see your line and keep walking — and find out what a plate really costs.
Find out what a plate actually costs you
Most owners are guessing, and the guess is nearly always too low — the trim and the cook loss disappear from a napkin calculation. Say what goes in it once and you get the real number, on every item, next to what you charge.
Stop a price rise eating a whole season
Chicken goes up twenty cents and nobody notices for six months. You get told the week it happens, in dollars, with what to charge to get back to where you were.
Take orders while both hands are busy
They scan the code at your window and order from where they are standing. No extra person on the till, no shouting over a generator.
Quote a wait you can actually keep
The number comes from what is really on your rail, and widens itself when the kitchen falls behind — so the board never turns you into a liar.
Sell out without disappointing anyone
One tap and the item is gone from every phone before the next person adds it. Nobody queues for something you ran out of twenty minutes ago.
Hand the right bag to the right person
Scan their code and the order clears off the board. No calling names twice into a crowd.
Keep the customers you earn
Every order builds a list that belongs to you, with what they ordered and when they last came. You can tell them where you are parked without renting the reach back.
Find out what is actually making money
Which items, which hours, which pitch. Including the window and cash orders, so the picture is the whole day rather than the app half.
Both plans, always
First month, or it is free
If the first month does not pay for itself, tell us and we refund it. You are deciding whether this works for your truck, and that should not cost you anything to find out.
No commission. Not a percentage of anything you sell
We take no cut of your food, your catering or your big orders. The customer pays $2.50 to order ahead and a dollar of it is yours. Card processing stays exactly what you pay today — that goes to the card network, not to us.
The money lands in your account
Card payments go to your own Stripe account and pay out to your bank. We are never holding your takings.
Stop whenever you want
Cancel from your dashboard in two taps. You keep the rest of the month you paid for, and your customer list is yours to export.
Setting up takes a menu and a bank account. You can be taking orders at your next service.
Booth fees are free to collect
An organizer books twenty to sixty trucks at once, and the money they chase is money they are already owed. We do not charge to collect it — no percentage, no fee per truck, and the payment settles into their own Stripe account. A passport costs $1.50 flat — never a percentage — because a free-entry festival had no way to charge for attendance before it. The list is the only subscription.
One subscription, and it is for the list.
Collecting booth fees is free. A passport costs $1.50, flat, whatever you sell it for. The audience — the texts, the consent record, the meter — is the only thing here you subscribe to, and there are three shapes of it because a two-festival-a-year organizer should not pay for ten quiet months.
- Monthly$149.00 a month
For a market or a series that runs all year. 3,000 texts included, then metered.
- Annual$1,490.00 a year
The monthly plan paid up front — two months free. 3,000 texts included, then metered.
- Per event$199.00 an event
For two festivals a year. Nothing to pay in the quiet months. 3,000 texts included, then metered.
What counts as a text?
We count segments, and a segment is 160 characters of plain text. A longer message is split into more than one.
One message to 500 people is 500 segments — the count is per person, not per message.
Anything outside the plain set — an emoji, or the curly apostrophe your phone types in “we’re” — drops a segment to 70 characters. A message that was one segment becomes two. The composer shows you the count as you type, before you send.
Above your included 3,000, extra segments are $0.04 each. You are shown the exact cost of a send before you tap, and charged for that send alone — never a surprise bill later.
The allowance resets every month on all three, including the annual one — a yearly bucket would let a whole year go out on one Saturday, which is the send that makes people opt out.